These muffins are great for the whole family. They are packed with grated carrots, walnuts and raisins. They have lots of texture, yet they’re still light and fluffy.
They are prefect for a breakfast idea or a healthy snack for your little ones (or yourself with a brew).
These yummy oat, nut and raspberry Bliss Balls are packed full of goodness. Recently Aara has really been enjoying her snacks, which has been a challenge to keep them interesting. These bliss balls were a perfect find, and they can also double up for breakfast too, ideal!
If your little ones love pasta as much as mine, then this is a great recipe to add to your list.
This nutritious bright green sauce is not only easy to make but is packed with lots of vitamin C and vitamin A, as well as some iron, calcium and potassium. Blending the pasta water through the sauce also gives it a little bit of magic, adding some creaminess from the starchy water.
So easy to make, you can pretty much use any fruits you have in. For this recipe I used summer berries, as we can’t get enough strawberries at the moment.
If you’re anything like us, we love a sausage in our house, especially the kids. This is a great slow cooker or one pot dish. It’s really easy and also has some hidden veg in the sauce.
These tots are great for meal times or a snack on the go, and super easy to make. I’ve been trying to find more options for when we are out and about, and these have been perfect. This recipe is perfect for hidden veggies.
This one’s great for breakfast or a snack on the go, and it’s so easy to put new flavours in there too. Aara’s favourite are these blueberry and banana ones. They are super easy and can be done in the microwave, which is great when you want to whip up a quick snack for the little ones.
Even better, our section plate is perfect for baking these bars in👌
Another @rebeccawilsonfood recipe, this is a really easy child friendly jam as is uses the natural sweetness of canned peaches. Chia seeds are used to thicken the jam, but they are also packed with omega-3 fatty acids and rich in fibre and protein!
A really versatile recipe, you can use it to top toast, layer in sandwiches or mix into yogurts and porridges.
